Our Brands
Integrated sourcing, manufacturing, import, export and sales across Australia and international food markets.
Four category pillars supporting diversified food procurement.
Fresh Machine supports premium Australian live seafood, meat exports, fresh produce imports and value-added frozen and ready-to-eat programs.
Premium live and frozen seafood including rock lobster, coral trout and value-added seafood products.
Fuji apples, Asian pear, garlic and Chinese yam selected for stable sourcing and downstream quality control.
Frozen seafood, frozen vegetables, bakery and ready meals built for food service, retail and channel programs.
Beef, lamb and OEM-ready cuts aligned with chilled, frozen and export-standard protein supply.
Manufacturing depth behind customised product programs.
Fresh Machine provides OEM solutions for leading local enterprises and leverages its self-owned seafood processing facility in China for scalable custom programs.
25 Years
Long-term seafood manufacturing and processing experience supporting quality consistency.
8 Workshops
Operational production layout designed for diversified seafood and value-added processing.
10,000-Ton Cold Storage
Cold-chain capacity that supports export preparation and inventory stability.
OEM for Major Buyers
Custom supply experience with BE Food Group, PFD Food Services and other channel partners.
Commercial reach across Australian hubs and owned brand programs.
Fresh Machine has established sales systems in Sydney, Melbourne and Brisbane, covering restaurant supply, e-commerce and offline supermarket channels.
Southern Reef
Seafood-led brand program shaped for export, food service and premium channel supply.
Harvest Passage
Produce and frozen convenience brand program designed for retail, distribution and ready-to-eat channels.
Growing beyond Australia through regional distribution opportunities.
Fresh Machine is actively expanding in Singapore and Southeast Asia while advancing its Canada business layout to build a stronger global food network.
Headquartered in Australia with sales and channel execution across three eastern-market hubs.
Regional cold-chain and import-export coordination focused on Singapore and wider Southeast Asia.
Commercial expansion aligned with export-ready protein, seafood and value-added product programs.